The latest from Amanda Mauck, communications and logistics coordinator:

I hear some of you are wondering what we eat while we’re here. Today, we packed protein bars and water for lunch, given that we’ve traveled to the hospital for the day. I had a piece of wheat bread with peanut butter and a cup of coffee for breakfast.

 The picture I’m sending is of surgery technician Jacob Howell's plate at lunch yesterday.. It’s rice with bean sauce, Vienna sausages with red sauce and bread. We’ll probably have rice, chicken and Vienna sausage for dinner. Although we work hard, we are taking time to joke around and keep each others' spirits up.

From First patients in Haiti